|
Name |
Pure White Garlic |
|
Size |
4.5CM, 5.0CM, 5.5CM, 6.0CM, 6.5cm and up |
|
Origin |
Jinxiang, Shandong province |
|
Available time |
Fresh Garlic: Early June to September |
|
Packing |
Small Packing: |
|
Bulk/Loose Packing: |
|
|
Exporting Standard |
No root,no black mould,no splits, no internal germination growth, no insects or fungous stuff. |
|
Store Temperature |
-3℃—0℃ |
|
Delivery Time |
Within 15-30 days upon receipt of deposit to our bank account. |
|
Payment Terms |
1)30% payment on signing the sales contract and 70% payment on receiving all copy of BL |
|
Shelf Life |
Can be stored for up to 9 months under proper conditions |
|
MOQ |
1X20RF;1X40RH |